Cook
Reference # 2026-20459 Location ScarboroughAre you ready to join Boston Pizza, a name you know and trust, in one of our Heart of the House roles? Working as a Cook, you’ll be a valued member of our team, receiving all the training and support you need to succeed. You’ll enjoy flexible schedules, make great friends and gain invaluable skills and experience that will serve you well — both now and in the future. So bring your talents to Canada’s #1 casual dining brand in one of our locally owned and operated locations.
- Job Type: Full Time & Part Time Flexible Schedule
- Job Level: Entry
Ingredients for Success
What do you need to be a successful Cook at Boston Pizza? Here are the top traits we are looking for.
- Collaborative
- Team Player
- Multi Tasker
- Self-Starter
- Detail Oriented
- Efficient
Quote
Culture
- Fun environment where you'll meet future life long friends
- Learn transferable skills and knowledge to help setup your career
- Opportunities to grow for everyone
- Pizza and love of food!!
Career Path
Boston Pizza offers many career paths to support your immediate and future success.
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Prep Cook leads to Line Cook.
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Line Cook leads to Supervisor
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Supervisor leads to Kitchen Manager
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Kitchen Manager branches to Regional Kitchen Manager or General Manager
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Regional Kitchen Manager ends this branch.General Manager branches to Operating Partner (Franchisee Career Path) or Regional Business Manager (Corporate Career Path)
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Operating Partner (Franchisee Career Path) ends this branch.Regional Operations Manager (Corporate Career Path) ends this branch.
Benefits/
Rewards
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Work/Life Balance
Flex scheduling, days or nights.
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Pizza!!
A discount on Canada's best gourmet pizza!!
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Community Focused
A company entrenched in community service with opportunities to give back.
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Team Outings
Staff parties, pizza recipe contests etc.
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Team Environment
Work as part of an amazing team!
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Awards & Recognition
BPI Scholarship Awards
Job Description
Cook
Reference # 2026-20459 Location Scarborough Date posted 08/11/2026 Address Morningside Ave - 25 Cinemart Drive Scarborough, Ontario M1B 6H6 CanadaBoston Pizza Morningside
25 Cinemart Drive, Scarborough
Cook
Boston Pizza Cooks are the engine of the entire restaurant—you'll take pride in creating our delicious menu items perfectly every time for every guest. You'll be instrumental in ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. Plus, you'll champion a fun and safe work environment and contribute to a thriving workplace culture where you're truly valued.
Why Is BP A Great Place To Work?
- What is important to you matters to us—we've raised the bar to provide flexible scheduling that fits your lifestyle and supports your well-being
- Come for a job, stay for a career—exciting growth opportunities await both within your restaurant and at our head office
- Build relationships and give back to your local community
- Boston Pizza Scholarship Program *
- Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
- A respectful culture and work environment where your feedback matters
- Fantastic reward and recognition programs
What does a successful Cook look like?
- Works alongside their team members
- Builds relationships by finding common ground and working cohesively with all team members
- Committed to championing the "Heart of Hospitality", Boston Pizza's Brand Standards and Food Safety
- Dedicated to providing Perfect Food Every Time to our Guests
- Maintains composure and thrives in a fast-paced environment
- Works with a sense of purpose and always prioritize Guest’s orders
- Food Handlers Certificate is Mandatory (we can provide with course link)
- Bring kitchen experience or come ready to learn new skills from day one.
Pay Range: undefined
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My time as a line cook helped me create a sense of urgency and organization and helped define what hard work truly is. These lessons have helped me transition those skills into different aspects of my life, both personally and professionally. The culture in the kitchen is energizing, and it helped spark a passion in me and drove me to explore and continue my career in the hospitality industry.


