Cook
Reference # 2026-20094 Location MiltonAre you ready to join Boston Pizza, a name you know and trust, in one of our Heart of the House roles? Working as a Cook, you’ll be a valued member of our team, receiving all the training and support you need to succeed. You’ll enjoy flexible schedules, make great friends and gain invaluable skills and experience that will serve you well — both now and in the future. So bring your talents to Canada’s #1 casual dining brand in one of our locally owned and operated locations.
- Job Type: Full Time & Part Time Flexible Schedule
- Job Level: Entry
Ingredients for Success
What do you need to be a successful Cook at Boston Pizza? Here are the top traits we are looking for.
- Collaborative
- Team Player
- Multi Tasker
- Self-Starter
- Detail Oriented
- Efficient
Quote
Culture
- Fun environment where you'll meet future life long friends
- Learn transferable skills and knowledge to help setup your career
- Opportunities to grow for everyone
- Pizza and love of food!!
Career Path
Boston Pizza offers many career paths to support your immediate and future success.
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Prep Cook leads to Line Cook.
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Line Cook leads to Supervisor
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Supervisor leads to Kitchen Manager
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Kitchen Manager branches to Regional Kitchen Manager or General Manager
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Regional Kitchen Manager ends this branch.General Manager branches to Operating Partner (Franchisee Career Path) or Regional Business Manager (Corporate Career Path)
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Operating Partner (Franchisee Career Path) ends this branch.Regional Operations Manager (Corporate Career Path) ends this branch.
Benefits/
Rewards
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Work/Life Balance
Flex scheduling, days or nights.
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Pizza!!
A discount on Canada's best gourmet pizza!!
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Community Focused
A company entrenched in community service with opportunities to give back.
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Team Outings
Staff parties, pizza recipe contests etc.
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Team Environment
Work as part of an amazing team!
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Awards & Recognition
BPI Scholarship Awards
Job Description
Cook
Reference # 2026-20094 Location Milton Date posted 07/02/2026 Address Milton - 1085 Maple Avenue Milton, Ontario L9T 0A5 CanadaCook / Line Cook (Full-Time & Part-Time)
About Boston Pizza
Boston Pizza has proudly been serving Canadians for over 60 years and has become one of Canada's most recognized casual dining restaurant brands. At Boston Pizza Milton, we're committed to creating an environment where team members feel supported, valued, and empowered to succeed.
About the Role
At Boston Pizza Milton, our Cooks are the heart of the kitchen. As a Cook or Line Cook, you'll play a vital role in delivering the high-quality food and exceptional dining experience our Guests expect.
Working as part of a fast-paced, supportive team, you'll prepare menu items with consistency, speed, and attention to detail while maintaining the highest standards of food quality, cleanliness, and food safety. Whether you're an experienced line cook or looking to grow your culinary career, we'll provide the training and support to help you succeed.
We're looking for dependable team players who take pride in their work, enjoy working in a high-energy environment, and are passionate about creating great food every shift.
Why Join Boston Pizza Milton?
We believe that great people create great experiences. When you join our team, you'll enjoy:
- Competitive wages based on experience
- Flexible scheduling to support work-life balance
- Opportunities for advancement and career growth
- Comprehensive on-the-job training
- A positive, respectful, and team-oriented work environment
- Employee recognition and performance incentives
- Staff discounts on food and beverages
- Ongoing coaching and development
- The opportunity to work for one of Canada's most recognized restaurant brands
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My time as a line cook helped me create a sense of urgency and organization and helped define what hard work truly is. These lessons have helped me transition those skills into different aspects of my life, both personally and professionally. The culture in the kitchen is energizing, and it helped spark a passion in me and drove me to explore and continue my career in the hospitality industry.


